Wednesday, September 24, 2008

My Mom's Taco Soup

We made this for dinner the other night and it makes plenty. It's quick but also works well for soup dinners at church or pot lucks.

1 16 oz size can of Pork and Beans
Small can of chopped green chilis
28oz can stewed or diced tomatoes
8oz can of tomato sauce
1 package of taco seasoning
1lb ground beef
1 can of corn
1 small onion chopped

Brown the ground beef and drain. Mix everything else together and simmer for 1/2 hour until warmed :) Top with sour cream, shredded cheese, and fritos or tortilla chips.

Just a side note, I just put everything into the pot - including the water from the corn. It gives it just the right amount of juice. My mom drains hers so either way works!

1 comment:

Gail said...

OK... you made your Mom hungry for this. I'll have it this week too.