(Diane Call likes this one, so I thought I would post it also)
1 pkg refrigerated cheese filled tortellini (or use frozen package)
1 small avocado, diced
1 TBS lemon juice (keeps avocado from browning)
1 cup cherry tomatoes, halved
1/4 cup sliced green onions
1/2 medium cucumber, sliced
1/3 cup ranch salad dressing (I think the package that you can make tastes the best)
garnish with sunflower seeds if desired.
Cook tortellini as direceted on package. Drain, rinse with cold water to cool. In large bowl, combine all ingredients including well drained tortellini. Toss gently to mix. Serve.
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