Chicken Noodle Soup
1 recipe chicken and broth(see other post)
2 medium carrots chopped
2 medium stalks celery chopped
1 small onion chopped
1 tablespoon chicken bouillon granules
chopped fresh parsley
1 cup medium noodles or 1/2 cup uncooked rice
prepare chicken and broth according to previous recipe
heat broth, carrots, celery, onion and bouillon to boiling in large pot. reduce heat and simmer about 15 minutes until carrots are tender. add chicken.
stir in noodles or rice. simmer uncovered 7-10 minutes for noodles or 15 minutes for rice.
sprinkle with parsley.
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